Khorasan is an ancient grain whose lineage traces back over 4,000 years to The Middle East. This flavourful grain has large yellow kernels and is the ancestor of today's durum wheat. Our Khorasan is organic and is proudly grown in BC. We slowly stone grind our Khorasan at low temperature to maximize flavour and preserve nutrients. Khorasan is easily digested due to its simple cell structure. “Whole” simply means we grind the entire kernel and nothing is added or removed. Substitute Whole Khorasan flour for whole wheat flour in your recipes. Thank You for supporting organic BC Farmers and Millers.
Ingredients: Organic stone ground BC grown Khorasan wheat.